Prosciutto-Wrapped Shrimp with Bourbon Barbecue Sauce

Recipe by Food & Wine Magazine, Photo by Priscillakittycat

There are flavors that males like and others that females prefer.  This is a male favorite.  I cook the shrimp in batches…Meanwhile, the men of our house circle the kitchen like a pack of wolves…waiting for the next batch to come out of the oven.